Even though blogging has been tossed on the back burner for awhile, I have actually been doing blog worthy activities (other than sitting on the couch “researching” the internet).
So let’s play a little catch up!
As promised earlier this year, I’m doing my darndest to keep my 2012 resolution to try one new recipe a month.
(Please disregard numbers 1, 2 & 4 for now…I’m a work in progress)
Let’s back up a scootch and pretend like I am a domestic goddess chef extraordinaire… and that it’s February.
My plan was to make two small-ish dishes – one for us and one for our dear friends who just birthed a brand new bebe (“Congrats on your new bundle! How about some salmonella to go along with that unrelenting fatigue and incessant crying?! You’re welcome!”) Turns out that I’m bad at cooking AND math. I just didn’t have enough of “spreading out ingredients to make two lasagnas” for us too. However I’m totally confident that it turned out exactly like Pioneer Woman’s 612 “OMG this is so goooood!” comments lasagna. What? Just let me have that.
So although it was a new recipe, I felt like I needed to tackle something that we would actually consume ourselves in order to meet my 2012 resolution. Enter new recipes #2 and #3 (in one month!!).
I saw all of these deeeelish looking grilled sandwiches on Closet Cooking (another Canadian blogger…wha, whaat!) and could barely decide which one to
devour create. After much drooling and panting, I eventually landed on Bacon Guacamole Grilled Cheese Sandwiches served up with Creamy Mushroom and Roasted Cauliflower Soup. Both dishes = TO. DIE. FOR. The soup was fantastic (even with half milk, half light cream, sans wine) and surprisingly easy, and the sandwiches…well, unless you’ve had your taste buds burned off in some sort of tragic hot pizza eating incident – this will change grilled cheese for you – FOREVER.
And just quickly, because we all know that I’m no foodie blogger and I’m running out of synonyms for “yummy”, March’s recipe was super successful and awesome as well. Because I’m that good. I stumbled across this little number on Pinterest (of course) – Baked Sweet and Sour Chicken and whipped up my own rendition of fried rice to go along with it. Muffin and I eat A LOT of chicken breast and it was so nice to change it up a bit. Super tasty and a definite keeper. That said, I totally under estimated how long it would take to cube, dip, roll, brown, give little massages to, sing lullabies for and french braid the chicken’s hair. Plan for some extra prep time to baby that whiny, self-absorbed little chicken so that in the end it is totally your sticky, sweet bitch. Yum!
Alright, enough with the food. (Is anyone else gnawing on the couch arm right now? No? Just me?)
Running is ramping back up for me (and likely everyone else in North America too). The weather is a little warmer, the days are much brighter, and so running is seeming a bit easier. Big selling point for me.
Last month’s virtual race went swimmingly, so swimmingly in fact, that I’ve signed up to do another virtual race! They are just so darn
cheap fun! (Did I mention that I won a prize last time too? Not surprising for people that know me and know that I win stuff. Sorry losers, that random prize has my name all over it.) So at some point this week (Friday, I’m looking at you) I’ve got the 10k Jelly Bean virtual race! Again, you can do the race where ever your little legs will take you and there are four events to choose from (5k, 10k, half-marathon run or half-marathon bike). Or you can do any combination of all four…if you are a giant keener nerd. As for me (and probably most of the other cool kids), 10k it is. Tomorrow is the last day to sign up and you have to complete your event by April 8 – just in time for Cadbury egg snorting! That seems like sound logic to me folks…one little race + mucho Easter candy consumption = balance. Sign up here…now.
And finally for our little catch up (wasn’t this fun? Just like old friends getting together over coffee, except that one annoying friend dominated the whole conversation) …one more awesome thing I did while I wasn’t here – deep water running. Read all about it here. (Spoiler alert, I didn’t drown but somehow still managed to look like a beached whale in a one piece.)